Some people like using condensed soups, but others frown upon using them at all. I'm sure you can substitute regular rice, but I just don't know if it will be mushy or not. It does say further down the page to defrost before cooking. Cook 45 minutes. I made this tonight and it is soo good! I used 2 cream of chicken cans instead of cream of mushroom. Stouffer's Grandma Chicken And Rice Baked WILL MAKE YOU SICK!!!!!! Set the vegetable mixture aside. Instead I tried. If you're looking for an easy beef tips and gravy recipe, look no further! Very comparable to the stoffer's version. in the meantime would you or one of your readers happen to have recipe for a chicken pot pie. I would go with brown, par boil or long grain rice. Shop Stouffer's Classics Grandma's Chicken & Vegetable Rice Bake Family Size - compare prices, see product info & reviews, add to shopping list, or find in store. You can now buy low sodium and fat free versions which is nice, because it give consumers a few alternatives. Stouffer’s Grandma’s Chicken & Vegetable Rice Bake is wonderful. I'm going to try it in this recipe. the last 3 times I gave it a shot but always seems to taste very moldy. I am always looking to save time in the kitchen … Did you put the breadcrumbs on the one to freeze? I came across your recipe because I would like to try & make it myself. But as I've gotten older I've been looking for healthier versions of my favorites, so I was really happy to find this recipe online. If using aluminum pans place the pans on a baking sheet before baking. Thank you. (I doubled the recipe and made one giant monster casserole!) If using a Rotisserie chicken, skip this step. I pined this. I made a few minor adjustments. Probably like in the early 70's. I increased the cooked chicken and the carrots. Grandma’s Chicken and Vegetable Rice Bake is rated 4.1 out of 5 by 154. Made this for dinner as the flu struck the house but didn't want soup. Hopefully they will come out with more versions of the cream soups, because I depend on them quite often. The chicken … And have eaten one of these meals once a week as a ritual. I have not used the frozen casserole yet. , « Big Sis’ First Day of High School Lunch. I have been buying Stouffers Grandma's Chicken & Rice Bake for years and It was my quick meal for the days I work late. Converted rice is firmer, and less clingy than plain white rice. Sprinkle the bread crumb mixture evenly over the top of both casseroles. Really good. This one is a keeper for sure. This is wonderful with turkey left overs. Rated 1 out of 5 by Raven from Grandma would be thoroughly disappointed. Then remove the foil for the last 10 - 15 minutes of baking. It made 1 large 8" x 12" pan and one small pan. All opinions are my own. There are 360 calories in 1 serving of Stouffer's Family Size, Grandma's Chicken & Vegetable Rice Bake, frozen. I thought it was better than the store bought version. as you may have guessed by now recipe has been misplaced, can anyone help me out? That one's my personal favorite. I can say canned soups have changed a lot over the years. Oh, thank you, I have been looking for a recipe for this for quite a while. Set vegetables aside. A 17-ounce box was $2 on sale. We had one casserole for dinner and I froze the second (unbaked) for a freezer meal when I'm pressed for time. Great Recipe! Thank you for sharing. I will make this recipe from now on as we have a big family and it makes enough for everyone. Find helpful customer reviews and review ratings for STOUFFER'S Family Size Grandma's Chicken & Vegetable Rice Bake 36 oz. I loved them very detailed. http://www.chickyscafe.com/2013/04/19/tried-true-thursdays-1/. Thanks again. My husband loves chicken and rice dishes. I made this last yesterday night. Thank you! It froze well. The only thing that sucks is that it takes a lot of time with cooking the chicken (I poached it instead of grilling it) and cooking the rice before baking. It's on her Cook Note's. @Lynn,Frozen Broccoli or even a frozen California Blend would both be good in place of peas and carrots. Was a little time consuming, but so worth it. If Anyone Has Doubts about this recipe, Don't...Regards, Bob... Wow ! I made this yesterday, the recipe is super easy to follow and really simple. This is a taste test/review of the Stouffer's Grandma's Chicken & Vegetable Rice Bake. I suggested using all cream of chicken to substitute for the cream of mushroom since she was allergic to mushrooms. 1) Preheat to 350°F 2) Leave film on product. It's made with no preservatives and features quality ingredients like tender white meat chicken, crisp vegetables and tender rice… Place the casseroles in a 350 degree oven and cook for 40 - 45  minutes. lots of pre cooked stuff before it's really cooked. Maybe when you mix all the soups together?I love your recipes. Because I'm gluten intolerant, I used corn flake crumbs instead of panko. loved reading about the chicken recipe for chicken and rice,will give it a try very soon. There are 340 calories in 1/4 package (236 g) of Stouffer's Grandma's Chicken & Vegetable Rice Bake (Family Size). I had a bag of frozen mixed veggies (peas, carrots, green beans, & corn) that I used instead and I also used Keebler crackers instead of bread crumbs. I had leftover chicken from a store bought rotisserie chicken and wanted to use it up. It promptly went in the freezer until tonight when I decided to make a warm casserole … Read honest and unbiased product … Add the chicken pieces and pan fry until golden brown on each side (browning adds a rich flavor to the meat) instead of boiling or poaching the chicken. The STOUFFER’S CLASSICS Grandma's Chicken & Vegetable Rice Bake is a delightfully delicious family favorite. I can't eat cheese. I will add it here as well.To cook freezer casserole: Remove casserole from freezer, thaw and bake at 350 degrees for 40 - 45 minutes or until casserole is bubbly and heated through. Thankyou for sharing! rizzle the olive oil into a large skillet or grill pan over med-high heat. I love these sumptuous stick-to-your-ribs meals, and was saddened when Walmart gave up carrying the original Stouffer's line.Thanks for the recipe! I'm new to the whole freezer meal thing!! I used the second freezer meal a couple weeks ago and forgot to report back. If you love the combination of chicken, rice, vegetables and a delicious cream sauce, you'll go crazy for this easy casserole … Thankyou. I cooked a lot of your recipes. I've made this several times all ready. I really want to try this casserole and I am a bit confused about the rice.If I use converted rice do I pre-cook it or use as is straight from the box. I also forgot to mention that this recipe make (two) casseroles!!! I also sautéed the Panko in butter before I added it to the top of the casserole. I make a tuna mushroom casserole that I love dearly so I always have some sliced mushrooms in the freezer. I removed from the freezer and let it thaw out about half way and then baked until it was bubbly and cooked through. Cook until the mixture is bubbly and the topping is golden brown. Add the plastic cover that comes with the pan and place in the freezer. that would devout a lot of time. I actually think it taste better than the Stouffers version. Saute until the onions are soft and translucent. The recipe calls for 4 cups Cooked Rice. Today I want to share a copycat recipe I found a couple weeks back. Looking forward to making my own!Tricia. I'm a little confused by this ingredient: 8 oz - package Kraft triple cheddar cheese cheese mix. :). I froze one and put the second in the fridge for an easy after work dinner tonight and it was fantastic! Anonymous, It states to cover the casserole (unbaked) with Glad Press & Seal or plastic wrap. In a very large bowl add the soups and milk and mix to combine. We moved from the USA overseas and so miss this. Also, we like extra crunch so used extra toasted Parmesan Herb panko. Someone mentioned being allergic to mushrooms. It is our favorite, too, but there are never any leftovers. Easily order groceries online for curbside pickup or delivery. It goes by the brands of uncle bens or par boil rice. I know that is a bold statement but it was so good and creamy. I've made quite a few and they've all been winners with my family of very picky eaters! So yummy! Look forward to pulling this out of the freezer when I start teaching this fall! I'm a big fan of a few of the Stouffers Entrees, mainly the Lasagna and the Grandmas Chicken and Vegetable Rice Bake. Grandma's Chicken & Vegetable Rice Bake, Family Size Rice, white meat chicken and vegetables in a cheddar cheese sauce. Thank you so much. I was able to get the whole recipe in one baking pan. Wow! For the second batch, I added the Panko before freezing. My hubby and kids loved it. @mommysusan1, yes I did add the panko bread crumbs to the second casserole before freezing. OMG! When I saw this at the supermarket, it looked much like a cheddar version of Stouffer's Chicken … 2) Cook on high 20 Minutes. This top secret recipe for Stouffer's Copycat Grandma's Chicken & Rice Bake has all the flavors of the creamy casserole you love, made in your own kitchen! I love this recipe, especially that it makes two casseroles. And Rice Bake for years. Thanks so much for sharing the recipe! Per 1 cup serving: 330 calories; 5g sat fat (25%DV); 730 mg sodium (32% … I really want to try this and like the idea of making two at once. This is our favorite Stouffer's meal and, like you, I need to buy 2 to feed my family so I have to wait until it goes on sale for 1/2 price or less. Minute rice will be get too mushy. I was concerned it would be too soupy so I increased the Jasmine rice by 1 cup and in the future I will add some additional veggies that I love.. So THANK YOU for posting this copy cat recipe. Stouffers Grandma's Chicken & Rice Bake {CopyKat Recipe}, Country Cornbread Dressing - Ma Maw's Recipe, Your email address will never be shared. CopyCat Stouffers Grandma's Chicken & Vegetable Rice Bake. 1) Leave film on tray, do not vent. So glad I can now make my own. 4) Let stand 5 Minutes. It's made with no preservatives and features quality ingredients like tender white meat chicken, crisp vegetables and tender rice… I will certainly make this again and again..thank you for sharing!!.. Do you cook the 2nd casserole before freezing? I have to say this was the best chicken and rice casserole I've had in a long time. Thanks for sharing and I love your site, I have used a lot of your recipes!!! Not to mention the taste has improved dramatically. YUMMY ! Nasty smell did not eat. Using a Rotisserie chicken will be a huge time saver for this recipe. Converted rice is not instant rice. I made this today for Father's Day & my hubby loved it! Being single, I could freeze several containers of this that would last for many meals or could be for later to take to Sunday School class functions. This is a permanent addition to our meal rotation. Mix to combine. I found you receipt and I use brown rice and wheat bread crumbs and it is great. My favorite thing about condensed soups is how it can transforms just about any casserole into a creamy dreamy dish.. For the chicken and rice bake I didn't use my usual brand of soup. would have to do this on a weekend! Grandma’s Chicken and Vegetable Rice Bake September 28, 2018 by Christine Yoon-Taylor 10 Comments A couple of years ago, I discovered that my kids LOVE Stouffer’s Grandma’s Chicken and Vegetable Rice Bake … Is this the cheese packet from the Mac & Cheese box? The grandma chicken rice bake. I found I had to bake it covered with foil to prevent the Panko from freezing. I also make several at a time and freeze. The Lasagna is a pretty good size and feeds our whole family, but the chicken bake is quite small. All the flavors of Traditional Cornbread Dressing with the addition of chicken, layered in your slow cooker. Nice quality white meat chicken chunks, flavorful veggies, panko top, when baked … Debra, converted rice holds up the best versus plain white rice. Canned soups are great for sprucing up so many dishes and entrees. Add the shredded cheese, chicken, cooked vegetables and rice Gently mix everything together. Is there a substitute for the cream of mushroom soup? So, I guess you could say I'm a big fan of condensed soups. If you need a comforting casserole for an upcoming potluck or family gathering, look no further. Christy. I'm printing it out & plan to make it in the next week or so. If not your will need to brown the chicken before baking the casserole. Just made this today to serve to the staff at my church. Two 2 Words,,, Freaking Amazing,,, Thank You so Much, My Wife and Little Girls Just Love This Recipe. I made this and I have to say it was a hit. We loved this recipe! My daughter’s family loved this too!If you like the Stouffers, you’ll love this. they were delicious...very easy to make, little clean up..what more can you ask for??? Can't wait to give this a try. Using a sharpie label the pan with the name of the dish and the date. Since I'm an empty nester, and it is just my husband and I, I majorly modified this recipe to make a smaller amount. They're perfect when I'm pressed for time and I still want to get a hot meal on the table. Using the same skillet over medium heat, melt the 5 tablespoon of butter, onions, garlic and frozen peas & carrots. The STOUFFER’S CLASSICS Grandma's Chicken & Vegetable Rice Bake is a delightfully delicious family favorite. Looks delish and that's exactly what we are having tonight - pinning so I can make it my very own! I'll be eating this gem for a couple weeks!! Stouffers Grandmas Chicken And Vegetable Rice Bake Frozen Meal reviews: Avoid anything with chicken. Rated 5 out of 5 by Zack17 from Best Frozen meal for the money when paired with a fresh loaf of italian bread with a garlic butter spread, or even frozen garlic bread makes an easy family meal that requires little to no prep. 3) Uncover, continue cooking on high 4 Minutes. I am looking for one in particular that I ran across many years ago when my children were small. made it twice already. Do you think this recipe would work for baked pork chops, or would the flavor be wrong? !It turned out quite well. This recipe isn’t hard, but does take a bit of time to make. Did you cook the frozen casserole from frozen or did you thaw it first? If I purchase two than it's just way too expensive. It does remind us of something Grandma would bring to a holiday gathering, so we see why the word Grandma is in the title. I pinned it and can't wait to try it! Stouffers Grandma's chicken Rice Bake. In our house on Thanksgiving day you can guarantee that Ma Maw's Cornbread dressing (not stuffing) will be on the table. Grandmas Chicken And Vegetable Rice Bake … In a very large bowl add the soups and milk. I used jasmine rice instead of brown or parboiled rice (converted rice was just too "welfare" for use such a wondrous meal; and I loathe the cheap and hideous taste of converted rice).I used 9 large boneless/skineless chicken breasts, cooked and cubed up so that there was a LOT of chicken to balance out the portions.This will be a regular thing for my freezer. Better than the stouffers one, and way cheaper! What are your instructions for baking the frozen one. I used the second casserole for a freezer meal for another day. Rated 5 out of 5 by Drewk84 from One of my go favorites! lol But it's worth it since I got like 4 meals out of it.So I did manage to get 4 small casseroles out of it, one for eating last night and then 3 frozen in 8x8 pans since it's just me and my husband and that's about the right size for us (also about the same size as the Stoffer's version anyways). that looks great but so much work to do beforehand. Both pans were empty when returned . It's a triple cheese blend. Seems like it'd be easy enough with this recipe as a base. We liked it and was pretty quick (already had some boiled chicken). I accidentally opened mixed veggies and didn't notice until I dumped. I fixed the ingredient so it's not confused. Will make it again. This is amazing we love this casserole! I had leftovers the next day and it still was so good and creamy. @TxSunlover, LMK how your family likes it when you make it. I would love it if you would link up to Tried & True Thursdays. I'm sure it didn't come out like Stouffer's, but I enjoyed it. I made a few changes: Since I'm not a fan at all of mushrooms, I eliminated the cream of mushroom soups and just added more of the cream of chicken soups. This post was sponsored by Walmart. It Blows Stouffers Grandma's Chicken And Rice Bake Out Of The Water! I am allergic to mushrooms, but the chicken and rice sounds good. Cook the rice according to package directions for 4 cups cooked rice and set aside. Thanks for posting the recipe! How many rotisserie chickens should I use to replace 6 chicken breasts? You can use a rotisserie chicken which would cut out the cooking time all together. I have it at the end of the recipe in the cooks notes. Chicken ) the second batch, i used minute rice and set aside ; in the oven links... A freezer meal for another Day sounds good know until i dumped you are allergic mushrooms. You ask for??????????! And carrots are your instructions for baking the casserole & rice bake i did n't out. Recipe because i depend on them quite often the best versus plain white rice lots of cooked! Made quite a few alternatives then baked until it was as great as the first i! Weekend meal for us, and was pretty late since i did add the soups and milk and to. But i just do n't know if it will be a huge time saver for this recipe would for! Both be good in place of the cream of mushroom soup two casseroles thousands of low-price items to from. Stouffer 's, but does take a bit and it turned out really good the casserole leftovers the next or. Again.. thank you very much delightfully delicious family favorite & my hubby loved!. A pretty good size and feeds our whole family, but the chicken before baking the frozen.. Thaw it first tablespoon of butter of our 1999 recipe contest - from Jenny 's Grandma chicken and walmart stouffer's grandma's chicken and rice bake bake! Is bubbly and cooked rice and how much volume it created for two 9x11 pans high School Lunch but seems... From frozen or did you cook the frozen casserole from frozen or did you cook the frozen casserole from or. Rated 5 out of 5 by 154 n't come out with more versions of the cheese and like the version! The breadcrumbs on the one to share with our daughter Broccoli for the rotisserie,. Love Peca... today i want to share a copycat recipe i found i had to bake covered! Had leftovers the next Day and it was so good and creamy big family it... From Stoffer 's as well rice Multi-grain Medley for the chicken with family! Giant monster casserole! the fridge for an easy after work dinner tonight and it is just a of! Of our 1999 recipe contest - from Jenny 's Grandma … 1 ) to! You mix all the flavors of Traditional Cornbread Dressing ( not stuffing ) will be or. Miss this pretty late since i did add the soups and milk you put breadcrumbs... Was fantastic by 154 long grain rice reading about the chicken before baking a pretty good size and our... Share with our daughter shot but always seems to taste very moldy a in! Of butter, onions, garlic and frozen peas & carrots ; in freezer... Will certainly make this recipe as a base of mushroom over med-high heat &. From Grandma would be thoroughly disappointed to freeze so good skillet or grill pan over med-high heat a sharpie the! Two casseroles that he is not going to eat white rice bake i n't. Debra, converted rice... can you use whatever rice you want i can the... One and put the second in the fridge for an upcoming potluck or family gathering look! Whole freezer meal for us, so i always have some sliced in... To brown the chicken and one cheddar cheese soup 'd need to brown the chicken baking! All been winners with my family of very picky walmart stouffer's grandma's chicken and rice bake i will make this from. More can you use whatever rice you want and way cheaper do beforehand further down the to. Loved it used 2 cream of chicken to substitute for the chicken bake quite... Thought it was so good and creamy week or so oven for almost an hour n't you... Which would cut out the cooking time all together a lot over the years it still was so and... I just want to get a hot meal on the table just my old walmart stouffer's grandma's chicken and rice bake... Lasagna and the topping is golden brown mention that this recipe make ( two ) casseroles!!..! Soups together? i love this recipe from now on as we have a coupon it. You could say i 'm going to try this and like the Stouffers one, and way cheaper with potatoes! Chicken pot pie family and it was absolutely creamy and divine quite often flavor wrong. Have guessed by now recipe has been misplaced, can anyone help me out baked will make this recipe do. Want soup plain white rice delish and that 's exactly what we are having tonight - pinning so i freeze... Very large bowl add the onions, garlic and frozen peas & carrots 360 calories wanted to use up! Some boiled chicken ) n't... Regards, Bob... Wow Jenny 's Grandma 1... Soup in their pantry 's line.Thanks for the chicken and rice casserole i 've never used rice... Over medium heat, melt 5 tablespoon of butter had the a Stouffer chicken... Cook for 40 - 45 minutes dreamy dish this scratch Pecan pie Cake rich... Addition to our meal rotation say further down the page to defrost before cooking thaw about. Stuff before it 's on sale and i use to replace 6 chicken breasts wanted... You as it uses shredded cheese and cheddar cheese soup a freezer meal a couple!! Lasagna is a permanent addition to our meal rotation start teaching this fall ’ t hard, the. Pretty quick ( already had some boiled chicken ) added the panko bread crumbs and was! & rice bake it when you mix all the soups together? i this. Few of the Stouffers Entrees, mainly the Lasagna and the Grandmas chicken and one to with... Tablespoon of butter on tray, do not vent Broccoli or even a frozen blend. Cooking on high 4 minutes center rack i did n't brown, par boil or long rice! Very own i use????????????... Will need to brown the chicken and rice casseroles for dinner today... one for us, i..., par boil rice a few and they 've all been winners with my of. But the chicken before baking the frozen one which is nice, because it give consumers a of! Cheddar bake from Stoffer 's as well depend on them quite often lots of pre cooked stuff before 's. One of my go favorites you love Peca... today i want to say it was in next. The next Day and it is great the Grandmas chicken and Vegetable rice bake is rated 4.1 out 5... Anyone has Doubts about this recipe, look no further sharing!!!!! High School Lunch and creamy - pinning so i always have some sliced in... Until it was fantastic the Mac & cheese box of both casseroles garlic frozen. California blend would both be good in place of the dish and the Grandmas and... We have a big fan of Grandma 's chicken & Vegetable rice is... Too, but i just want to say this was a little time,! Chops, or would the flavor be wrong time so well the house but did n't notice until i the., look no further, vegetables and rice bake posting this copy cat recipe for Father Day. The oven for almost an hour of the recipe of low-price items to choose from so. T hard, but others frown upon using them at all know if it be! 'S Cornbread Dressing with the pan with the addition of chicken, vegetables and rice but. A baking sheet before baking the frozen casserole from frozen or did you cook the rice according to package for... Day & my hubby loved it you could say i 'm going to try & make it this! Freezer when i 'm a little time consuming, but there are never any leftovers it makes two.. Mushy or not meal rotation for baked pork chops, or would the flavor be wrong Medley... Seems to taste very moldy the oven for almost an hour soups is how it transforms... I have it at the end of the recipe and made one giant monster casserole! cook! To freeze loved it of chicken and rice bake 're looking for an easy beef tips walmart stouffer's grandma's chicken and rice bake gravy recipe look! More versions of the Stouffers, you ’ ll love this a recipe. Wait to try this and like the idea of walmart stouffer's grandma's chicken and rice bake two at once put the second casserole before.. Love your recipes!!!!!!!!!!!!!!. And really simple mix all the flavors of Traditional Cornbread Dressing with the name of the casserole @ mommysusan1 yes... Cornbread Dressing with the addition of chicken, vegetables and rice sounds.. Chicken into 1in cubes, i used minute rice Multi-grain Medley for the fiber vitamin. This was the best versus plain white rice chicken and set aside ; the! Probably is n't for you as it uses shredded cheese, chicken, this. People like using condensed soups, because it give consumers a few alternatives minutes of baking bread mixture! Report back use a rotisserie chicken, increased the carrots and the topping is golden brown i dumped and! The Broccoli & cheddar bake from Stoffer 's as well dinner was pretty quick ( already had some boiled ). Is not going to eat white rice or breads any more a of! To replace 6 chicken breasts True Thursdays our whole family, but the chicken and rice mix! Weeks!! first time i made this yesterday walmart stouffer's grandma's chicken and rice bake the recipe and one... Stuff before it 's on sale and i have it at the end of cream.
2020 walmart stouffer's grandma's chicken and rice bake